Peru Chanchamayo Grade 1 Organic Single Origin
Score = 85/100
Aroma = Caramel, Milk Chocolate with hints of Orange and Plum
Sweetness = Honey
Acidity = Mandarin
Fruit 1 to Chocolate 10 Flavour Scale = 7
Type = Typica
Grown = 1800m
Process = Washed - Clean with Medium Body/Mouthfeel
Brew Method = Espresso or Filter Style- Medium Omni Roasted
Beverage Base = Black or White - Deliciously Sweet Black, Enough Oomph to Cut Through Milk